Don Pedro Mexican Restaurant Online Ordering Menu

Smothered tortilla chips in roja or verde salsa, topped with two eggs any style, queso fresco, and lime sour cream. Served with rice and beans.

2 eggs over easy atop a tostada topped with ranchero sauce and lime sour cream. Served with rice and beans.

Skirt steak (Angus), grilled onions, and two eggs any style. Served with rice and beans.

2 scrambled eggs mixed with jalapeños, onions, and tomatoes. Served with rice and beans.

Homemade Mexican chorizo mixed with two eggs. Served with rice and beans.

Homemade Mexican chorizo mixed with two eggs, black beans, queso chihuahua, lime sour cream, and avocado salad.

Street-style corn on the cob, topped with lime aioli and grated cotija cheese.

Fresh masa filled with queso Chihuahua, sauteed mushrooms, rajas, and onions, served over salsa verde and topped with lime sour cream.

Two flour tortillas filled with queso chihuahua. Served with a side of guacamole and lime sour cream.

Crispy tortilla chips, beans, queso chihuahua, lime sour cream, and guacamole.

Freshly mashed avocados, cucumbers, onions, cilantro, and corn on the top.

Mole negro served with lime sour cream, cotija cheese, and guacamole.

Fried calamari served with chipotle cocktail sauce.

Fried plantain served with mole sauce, topped with lime sour cream, and seared queso panela.

Salsa made with avocado

With shredded chicken, avocado, tortilla strips, lime sour cream, and cilantro.

Amish chicken, calabacitas, potatoes, and celery.

Hominy soup with pork and guajillo pepper broth. Served with cabbage, radish, and tostadas.

With your choice of meat, beans, lettuce, tomato, queso chihuahua, and lime sour cream.

With your choice of meat, topped with ranchero sauce and melted cheese.

Fried burrito topped with ranchero sauce and your choice of meat. Comes with a side of guacamole and lime sour cream.

With your choice of meat, beans, lettuce, tomato, cheese, lime sour cream, and avocado.

With your choice of meat, beans, lettuce, tomato, cheese, lime sour cream, and avocado.

With your choice of meat, beans, lettuce, tomato, cheese, lime sour cream, and avocado.

Chopped romaine with chicken, bacon, corn, tomatoes, cheese, avocado, black beans, crispy tortilla, and cilantro dressing.

Salmon with a homemade Mexican spice rub and topped with avocado cucumber salsa over crispy romaine dressed with creamy cilantro yogurt lime dressing.

Chopped romaine salad, shaved red onions, tortilla strips, croutons, and queso cotija.

Skirt steak with cilantro and onions.

Slow-cooked brisket with onion and cilantro.

Thin sliced marinated pork with onions, cilantro, and pineapple.

Seared marinated chicken thighs with cilantro and salsa verde.

Mexican sausage with cilantro and onions.

Blackened shrimp served with chipotle aioli and pico de gallo.

Pan-fried tilapia served with honey jalapeño aioli and citrus slaw.

Sautéed mushrooms, onions, and rajas served with lime sour cream, cilantro, and queso fresco.

Ground beef served in a hard shell with lettuce, tomatoes, lime sour cream, and queso fresco.

Slow cooker shredded beef with onions and cilantro. Served with side of consome.

Grilled New York strip served with guajillo compound butter, caramelized onion, rapini, and with a side of Spanish rice and beans.

All steaks are hand-cut in-house and cooked to order. Skirt steak (Angus) mole cheese enchilada, lime sour cream, and guacamole salad. Served with Spanish rice and refried beans.

Marinated and sauteed chicken with bell peppers, onion, and tomatoes, served with Spanish rice and beans.

Half chicken (Amish) topped with mole negro, served with Spanish rice and tortillas.

3 rolled tortillas stuffed with your choice of meat, cheese, or veggies. Topped with salsa roja, verde, or mole, lime sour cream, and served with Spanish rice and beans.

Poblano pepper stuffed with calabacitas medley, served over ranchero sauce. Topped with pan-seared panela cheese and served with Spanish rice and beans.

Baked with house spice rub, comes with grilled rapini, and served with mixture of pico de gallo and mashed potatoes.

Your choice of garlic butter or a la diabla style. Served with Spanish rice and grilled rapini.

Your choice of al chipotle, garlic butter, or a la diabla style. Comes on a bed of grilled rapini and spanish rice.

Organic

Organic

Crispy tortilla with cinnamon brown sugar served with vanilla bean gelato and RumChata whipped cream.

Served with coconut gelato and RumChata whipped cream.

Served with vanilla bean gelato and RumChata.

Flour tortilla filled with strawberry and cream cheese. Served with coconut gelato and RumChata whipped cream.